This rich and tangy homemade ketchup is made with healthy, no-nonsense ingredients that you can be happy feeding to your little ones.
It is packed full of flavour and is perfect for drizzling over sweet potato wedges, in wraps and topping pizzas.
1. Combine all of the ingredients in a medium saucepan.
2. Simmer for 20 minutes to thicken up the sauce, stirring regularly.
3. Cool the sauce and serve.